• Costa Rica - Finca 

     

    Origin: Costa Rica

    Region: Sabanilla de Alajuela, Central Valley

    Farm: La Roca

    Variety: Catuai, Caturra

    Altitude: 1300–1600 masl

    Process Method: Natural

    Notes:

    Sweet and tart acidity with a smooth mouthfeel; very fruity with berry, chocolate and citrus fruit flavors.

     

    كوستاريكا - فينكا مجففة 250 غرام

    7٫200.د.بالسعر